Richard Ellis, University of Reading; Alastair Culham, University of Reading, and Donald Zulu, University of Reading Wild harvested crops are a vital source of food in much of the world. Some common wild edible plants
WeiterlesenLenore Manderson, University of the Witwatersrand There is mounting evidence of the impact of climate change on human habitat and health, on plant and animal life, on water resources and shorelines. These changes are felt
WeiterlesenAnitha Karthik, Edinburgh Napier University Taking up almost the entire southern tip of India, Tamil Nadu is the country’s second-largest economy. Its delta region is considered to be the “rice bowl” of the state, also
WeiterlesenD.T. Cochrane, York University, Canada Indigenous jurisdiction is at the centre of the dispute over the Coastal GasLink pipeline. The same is true of the Trans Mountain expansion. In both cases, the corporations involved have
WeiterlesenNeville Ellis, University of Western Australia and Ashlee Cunsolo, Memorial University of Newfoundland We are living in a time of extraordinary ecological loss. Not only are human actions destabilising the very conditions that sustain life,
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